Workplace Hazards in Butchery Premises: Case of Fayoum.

Students' Expectations towards Careers in the Hospitality industry in Egypt.

Stress and Violence Risk Management at Five Star Hotels in Cairo.

The Effects of Food Safety Knowledge, Attitude and Practices on Hotel Competitive Advantages: Perceptions of Food Service Staff in Hotels.

Resources and Capabilities Impact on Egyptian Travel Agencies' and Hotels ' Competitive Advantage: The mediating Role of Environmental Marketing Strategy

The impact of Strategic Leadership Styles on Financial Business Performance and Sustainable Competitive Advantage in Travel Agencies and Hotels: Corporate Social Responsibility as a Mediator

Guest Delight as Engine for Competitive Advantage: The mediating Effect of Guest Loyalty in Alexandria Hotels

The Effect of Job Stress on The employees' Performance and Turnover Intention in Egyptian Hotels: Job Satisfaction as a Mediator

Covid-19 Recovery Strategy for Tourism and Hospitality Industry in Egypt: Delphi Technique

ISO 10015 Adoption as a Driver for Better Employees’ Performance: Implications for Organizational Excellence in Egyptian Tourism and Hospitality industry

Influence of Guest Experience on Word of Mouth and Revisit Intentions in the Egyptian Hotel Industry

Personal Hygiene Behaviors in Egyptian TV Cooking Shows: An Exploratory Study