Under the Patronage of  

Prof. Taher Hassan Mohamed Abdel Hamid

Acting Dean of the Faculty of Tourism and Hotels

and Acting Vice Dean for Education and Student Affairs

Supervised by  

Prof. Hesham Ezzat

Head of the Department of Hotel Studies

The weekly practical training session for the course Beverage Production was conducted for fourth-level students – Hospitality Business Management Program, Department of Hotel Studies, as part of supporting the applied aspect and linking academic study with the professional skills required in the hospitality sector.

Course supervised and taught by:  

Prof. Mahmoud Howaidi

Practical training executed by:  

Mr. Mohamed Abdel-Tawab

Assistant Lecturer, Department of Hotel Studies

The training included learning the fundamentals of preparing and producing various beverages and methods of serving them according to hotel standards, in addition to hands-on practice of skills related to beverage service within hospitality establishments.

This comes within the Faculty’s commitment to developing students’ practical skills and preparing them for the labor market in the hospitality and hotel sector.